Topaz - Cashew Cream Cheese, Garlic, Dill

A probiotic nut delicacy made from cashews in the style of cream cheese with the addition of garlic and dill.

Perfect in a sandwich, for breakfast, or as a snack alongside vegetables.

Ingredients : Cashew nuts (47%), water, dill, Malay salt, garlic, vitamin C, probiotic bacteria

Nutritional labeling per 100 grams Energy (calories) 297 Proteins (grams) 9.4 Carbohydrates (grams) 14.1 Fats (grams) 22.1

Comes in a glass jar with a net weight of 220 grams .

The product has a shelf life of approximately 12 weeks, and it is recommended to consume within a week of opening.

Also suitable for freezing

Since our products are preservative-free, they are highly sensitive.

The products should be kept refrigerated and avoid using unclean utensils.