Topaz - Cashew Cream Cheese, Garlic, Dill

A probiotic nut delicacy made from cashews in the style of cream cheese with the addition of garlic and dill.
 Perfect in a sandwich, for breakfast, or as a snack alongside vegetables.
 Ingredients : Cashew nuts (47%), water, dill, Malay salt, garlic, vitamin C, probiotic bacteria
 Nutritional labeling per 100 grams
 Energy (calories) 297
 Proteins (grams) 9.4
 Carbohydrates (grams) 14.1
 Fats (grams) 22.1
 Comes in a glass jar with a net weight of 220 grams .
 The product has a shelf life of approximately 12 weeks, and it is recommended to consume within a week of opening.
 Also suitable for freezing
 Since our products are preservative-free, they are highly sensitive.
 The products should be kept refrigerated and avoid using unclean utensils.